top of page
Search

Greek Chicken Pita

Recipe contains Dairy, Gluten, Meat

Total prep time 10 minutes

Preparation

10 minutes


473 Calories

29g Protein, 48g Carbs, 21g Fat

1 serving (1 pitas) - Recommended

Ingredients for 1 serving

2/3 sprigs Baby dill

1/3 Clove Garlic raw

1/3 fruit (2-1/8" dia) Lemon raw

2 oz (56.67 g) Avocados raw California

1 pita, large (6-1/2" dia) Pita whole wheat

2.83 oz (80.33 g) Greek yogurt plain nonfat

2.33 oz (66 g) Shredded chicken

1 oz (28.33 g) Cucumber with peel raw

2/3 tablespoon Olive oil

0.08 small Red onion

Directions

  1. Slice or grate the cucumber, mince or crush the garlic, slice the onion and avocado and chop the dill.

  2. To prepare the tzatziki, combine yogurt, dill, lemon juice, cucumber, and garlic in a bowl. Add salt and pepper to taste.

  3. Combine the chicken with the tzatziki, then prepare the pitas by filling each one with the chicken, onion, avocado, and a drizzle of olive oil.



 
 
 

Comments


bottom of page